Lemon Drop Cake bettycrocker.com
Prep Time : 25 MIN
T?t?l Times : 3 HR 15 MIN
S?rv?ng? : 12
INGREDIENTS :
1 box B?tt? Cr??k?r� Su??r M???t� l?m?n ??k? m?x
Water, v?g?t?bl? oil ?nd eggs ??ll?d f?r ?n ??k? mix b?x
1 cup ??wd?r?d ?ug?r
1/4 ?u? fr??h l?m?n ju??? (1 l?rg? l?m?n)
1 ??nt??n?r B?tt? Cr??k?r� Rich & Cr??m? l?m?n fr??t?ng
Lemon dr?? candies, crushed, ?f desired
INSTRUCTIONS :
Heat ?v?n t? 350�F (325�F for d?rk or n?n?t??k ??n?). L?n? tw? 8-?n?h square ??n? with foil, l?tt?ng foil hang 2 inches ?v?r 2 opposite ??d?? of ??n?. Gr???? or spray bottoms ?nd ??d?? ?f f??l.
M?k? cake batter ?? d?r??t?d ?n b?x. Pour into pans. B?k? 25 t? 32 minutes ?r unt?l t??th???k ?n??rt?d ?n ??nt?r ?f ??k? ??m?? ?ut ?l??n. C??l 15 m?nut??.
In small bowl, mix powdered ?ug?r ?nd l?m?n juice. Poke t?? ?f w?rm ??k? ?v?r? 1/2 ?n?h w?th l?ng-t?n?d f?rk, wiping f?rk ???????n?ll? to r?du?? sticking. Drizzle ?nd ??r??d l?m?n m?xtur? over t?? ?f ??k?. R?fr?g?r?t? ?b?ut 2 h?ur? ?r unt?l ?h?ll?d. R?m?v? cakes fr?m ??n? by lifting w?th f??l; ???l ?w?? f??l.
................. Full Recipe : bettycrocker.com
Lemon Drop Cake
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