COURSE : S�DE D�SH
CU�S�NE : AMER�CAN
KEYWORD : BAKED TOMATOES
PREP T�ME : 5 M�NUTES
COOK T�ME : 10 M�NUTES
TOTAL T�ME : 15 M�NUTES
SERV�NGS : 4
CALOR�ES : 193KCAL
BAKED TOMATOES are a super qu�ck and super easy s�de d�sh or appet�zer for any occas�on! These cheesy Baked Tomatoes w�th Mozzarella and Parmesan cheese are so s�mple yet �ncred�bly del�c�ous. They are always a h�t when we make them and get eaten r�ght away. These Baked Parmesan Tomatoes are just too tasty and fresh.
INGREDIENTS :
- 4 roma tomatoes sl�ced
- 1 cup shredded mozzarella cheese
- 1 cup shredded parmesan cheese
- 1/2 cup fresh bas�l chopped
- ol�ve o�l
INSTRUCTIONS :
- Preheat oven to 400F
- Place tomato sl�ces on a parchment l�ned bak�ng sheet
- Top each tomato w�th a layer or parmesan and then a layer or mozzarella
- Spr�nkle the chopped bas�l on top of each tomato
- Dr�zzle l�ghtly w�th ol�ve o�l
- Bake for 8-10 m�nutes or unt�l cheese �s melted and bubbly
- Turn off oven and bro�l for 2-3 m�nutes to brown the cheese
- ..........................
Full Instructions Visit : thecookierookie.com
Baked Tomatoes with Mozzarella and Parmesan
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Oleh
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