Whip up a 20-minute meal in-a-bowl with a refreshing recipe for Chicken Caesar Pasta Salad starring DIY dressing.
INGREDIENTS
FOR THE DRESSING:
FOR THE PASTA SALAD:
INSTRUCTIONS
MAKE THE DRESSING:
![Chicken Caesar Pasta Salad Chicken Caesar Pasta Salad](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEihHKt1LoUzxktISNWDjrYqDeoHvwAudovl8eiksSxDeDyrRgwDvR4twN0puWPH7sGFNbEJ3IOVIh4xKSrBxeqPLSlmrKZlrisMfkIgQpPMjG-tCqujKyc9JTP8NdFhazNydRkiNSKqvsE/s1600/h2.jpg)
INGREDIENTS
FOR THE DRESSING:
- 2 teaspoons Dijon mustard
- 2 Tablespoons fresh lemon juice
- 2 teaspoons Worcestershire sauce
- 3/4 cup mayonnaise
- 2 teaspoons minced garlic
- 1 teaspoon anchovy paste
- 1/3 cup finely grated Parmesan cheese
FOR THE PASTA SALAD:
- 8 oz. uncooked pasta, such as rotini or penne
- 2 hearts of Romaine
- Shredded rotisserie chicken or chopped chicken breasts
- Croutons (optional)
- Parmesan cheese, for serving
INSTRUCTIONS
MAKE THE DRESSING:
- In a medium bowl, whisk together the Dijon mustard, lemon juice, Worcestershire, mayonnaise, minced garlic and anchovy paste until well combined. Stir in the grated Parmesan cheese and 1/4 teaspoon pepper then set the dressing aside while you make the salad.
Chicken Caesar Pasta Salad
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Oleh
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