ASIAN GARLIC GREEN BEANS

Savory Asian Garlic Green Beans are super simple and packed with flavor! A lovely side dish for your Asian-inspired meals.

INGREDIENTS

• 1 pound fresh green beans
• 2 Tbsp. sesame oil
• 3 cloves garlic
• 1 shallot
• 2 Tbsp. tamari (or soy sauce)

Optional: sesame seeds, chopped peanuts, cashews, or slivered almonds for topping

INSTRUCTIONS

1. Trim ends off green beans. Mince garlic, and chop shallot.
2. Add sesame oil to a large skillet over medium to medium-high heat. Let heat for a couple minutes until hot.
3. Carefully add shallot and garlic. Heat for 20-30 seconds.
4. Add green beans and stir well to coat.
5. Saute until just tender, about 5-6 minutes, stirring often so garlic doesn�t burn.
6. Add tamari. Toss to combine and cook 1-2 minutes.
7. When serving, don�t forget the garlic/shallot pieces on the bottom of the pan � huge flavor!

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ASIAN GARLIC GREEN BEANS

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