Blackout Chocolate Cake

Blackout Chocolate Cake    pinchofyum.com

Pr?? T?m?           : 45 m?nut?? 

C??k Time          : 30 m?nut??

Yield                   : 8-10 b?g ?l????



INGREDIENTS 

For th? chocolate ??k?: 

• 3 cups fl?ur 
• 3 ?u?? sugar 
• 1 1/2 ?u? un?w??t?n?d ????? ??wd?r 
• 1 t?bl?????n ?n?t?nt espresso ??wd?r (w? use D?L?ll?) 
• 1 tablespoon b?k?ng soda 
• 1 1/2 teaspoons baking ??wd?r 
• 1 1/2 t??????n? ??? ??lt 
• 4 l?rg? ?gg? 
• 1 1/2 ?u?? plain Gr??k ??gurt (w? u?? Ch?b?n? whole m?lk yogurt) 
• 2 ?u?? water 
• 1/2 cup vegetable ??l 
• 1 t?bl?????n v?n?ll? extract 

For th? fr??t?ng: 

• 1 1/2 ?u?? butter, ??ft?n?d 
• 8 ?un??? ?r??m ?h????, ??ft?n?d 
• 1 1/2 ?u?? un?w??t?n?d ????? powder 
• 1 tablespoon vanilla ?xtr??t 
• a pinch of ??lt 
• 7 ?u?? powdered ?ug?r 
• 1/4 cup h??v? ?r??m 
• 3�4 ?u?? ?f ?h???l?t? ?h??? 

INSTRUCTIONS

Cake: 

1. Pr?h??t th? ?v?n t? 350 d?gr???. 
2. Gr???? thr?? 9-?n?h r?und ??k? ??n?. 
3. Wh??k th? dr? ?ngr?d??nt? together. 
4. Add th? w?t ?ngr?d??nt? ?nd m?x unt?l just ??mb?n?d. 
5. Divide ?v?nl? b?tw??n the three ??k? ??n?. 
6. Bake f?r 35 m?nut?? or until th? cakes are set. L?t the ??k?? ???l f?r a wh?l?. 

Fr??t?ng: 

1. Cr??m th? ingredients (?x???t ?h???l?t? ?h???) unt?l smooth. 

Assembly: 

1. Cut tw? 9-inch r?und ??r?l?? fr?m cardboard. 
2. Cover w?th foil. S?r??d ju?t a little b?t ?f fr??t?ng on one of th? ??rdb??rd? and ?t??k th? first cake ?n ?t (th?? helps ?t h?ld). 
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Full Instructions Visit :  pinchofyum.com

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